This recipe was a hearty one-dish meal that my family enjoyed. I can't pass up the mini carnival or acorn squash when I see them at the store. They're just so darn cute. I like to use unsweetened dried cherries which I found at Trader Joe's. It can be difficult to find dried cherries without sunflower or safflower oil and added sugar. To bring a little burst of sweetness to them, I like to soak ...
Main Dishes
Chicken with Mushroom Wine “Cream” Sauce (AIP, Paleo, GAPS, SCD)
Several years ago (before the realization of autoimmune disease, leaky gut, and food allergies), I posted a recipe for Chicken with Mushroom Wine "Cream Sauce using cashew milk as a substitute for the cream. I used cashew milk quite often back then, but took a break from it while on the strict phase of the Paleo Autoimmune Protocol (AIP). I have been able to successfully introduce raw cashews so I ...
Chicken Piccata (AIP, Paleo, GAPs & SCD option)
Back in the day, I made chicken piccata regularly for company or special occasions. It's one of those meals that's easy to make, but the presentation is so beautiful, and the meal so delicious, people think you've slaved away. The problem with traditional piccata (well, it's not a problem, unless it's a problem - if ya know what I mean..) is that the chicken is dredged in white flour and the ...
Creamy Seafood Chowder (AIP, Paleo, Dairy-Free)
We have some friends who had a tradition of making clam chowder (the real deal homemade - dairy and all) on the day they decorated their Christmas tree. My husband had a bowl of it one year and has never been the same since. I created this seafood chowder recipe to satisfy his craving while making it something our whole family could enjoy. The recipe is very versatile. You can substitute the ...
Fish Tacos with Pineapple Cilantro Yogurt Sauce (AIP, Paleo, dairy-free, refined sugar-free)
Fish tacos are one of my favorites. It's an easy meal and fun to eat. For the soft "taco shells", I use the Plantain Wraps from one of my favorite healing blogs, Simple & Merry. These wraps are a staple in my home. We use them for pizza, sandwich wraps, burritos, and now... fish tacos. I like to serve these tacos with my AIP Coleslaw recipe and a pineapple cilantro yogurt sauce made with ...
