Dehydrated Jalapeno Peppers
Ingredients
Scale
What You Need to Make Dried Jalapenos
- 4–5 fresh jalapenos
- Sharp knife
- Cutting board
- Disposable gloves (optional)
- Oven
- Glass jars or a Mason jar for storage
Instructions
How to Dry Jalapenos in Oven
- Wash and pat the peppers dry with a paper towel. Any excess moisture can make the dehydrating process take longer.
- Preheat the oven to 200ºF.
- Using gloves, cut the stem of your peppers and slice the jalapenos into ⅛-inch slices.
- Place the jalapeno slices in a single layer on a baking sheet lined with parchment paper.
- Bake for 2 hours or until hard, dried and brittle to the touch.
Notes
See our post for instructions on making jalapeno powder and jalapeno salt with your dried jalapenos.