Have you ever eaten a whole pound of meat during one meal? I didn't think so. I had a problem with portion control in these bad boys - they are THAT good. These lovely Chicken & Zucchini Poppers {AKA meatballs/sliders} are packed full of goodness. The added zucchini makes them veggie-licious and full of good stuff for your body. I have made these 3 times now. The first time I ate ALL of ...
Favorite Recipes from other Sites
Recipe Review: Banana Blueberry Muffins
Muffins, breads, cakes - do you miss them? I do! I have been strict AIP for about 15 months now and the majority of the "bread" or "baked goods" recipes that I try that are AIP elimination phase compliant are not what I am used to. More often than not, I fail...miserably. Until the cookbook "He Won't Know it's Paleo." I just made the Banana Blueberry Muffins recipe. Oh.my.goodness. This is what ...
Instant Pot BBQ Pulled Chicken (AIP Compliant)
Do you love your Instant Pot? If you do not have one yet - put it on your Christmas list! This is a must-have for anyone who loves cooking real-food fast. We love to make bone broth and coconut yogurt in it, but there are so many amazing things you can make. The Paleo AIP Instant Pot Cookbook will help you along the way - containing over 140 delicious recipes. You will find a recipe featured ...
The Paleo AIP Instant Pot Cookbook
Do you have an Instant Pot yet? When I got mine I felt like it was Christmas and I got the best gift ever! I LOVE my Instant Pot - I use it several times a week. With that said, sometimes I run out of ideas and resort to Pinterest for recipes. I love cookbooks because my Pinterest boards are so full that sometimes I cannot find what I am looking for. With that said, I am super stoked about The ...
Recipe Review: Glazed Pork Tenderloin from Against All Grain
Oh.My.Goodness. I made this recipe the other night and it was amazing! You should consider adding this to your menu this week! I turned the juices into a "sauce" and could have drank it. Yes, it was that good! Jenny from Paleo Foodie Kitchen guest posted this recipe over at Against All Grain. I made it just as instructed, however, I dumped the marinade all over the pork tenderloin while it ...
