I wanted to put a few recipe suggestions out there for Mother’s Day, in case you’d like to bless your lil’ mama’s heart by making her a grain-free treat for her special day – the day that reminds her she brought you into this world (back when you were cute and cuddly and couldn’t talk back). Come to think of it, you probably owe her a five-course grain-free meal (or maybe that’s just my conscience talking).
Let’s start with the treats and work our way backward to the main dish…because that’s what mothers really want to do deep down inside. Keeping up that “eat your vegetables first” facade for the littles can be quite challenging.
I had to sneak this one in though it’s not Christmas, and this isn’t a grain-free recipe (just gluten-free) but it’s one of my absolute favorite and I’m a mother of three and I’ve earned my stripes…